To create mango bubble milk tea, mix tea, milk, and mango nectar syrup. Get a caffeine kick and a sweet, tropical aroma. Make it with your favorite boba pearls.
Homemade mango nectar syrup
- 1 cup frozen or fresh mangos
- 1 cup sugar
- ½ lemon (juice only)
Mango Milk Tea
- 2 Tea bags (for milk tea)
- Ice
- 1 cup Milk of choice
- Boba
Add green tea bags to hot water. Steep for recommended time. Add sugar, milk.
To make cold tea, let cool, then add boba and ice cubes.